Did you know?
Many kombuchas on the market are not "real" - they're just soft drinks that look like kombucha. Many are filtered, pasteurised, and use artificial sweeteners or concentrates.
We
Make
Real
Kombucha
Our kombucha is never heat-treated or filtered. It remains raw and living, continuing to gently evolve in the bottle - preserving the integrity of the culture and the character of the drink.
We go where others don't
As kombucha has grown in popularity, many products have shifted towards scale and convenience. It's difficult to brew in the traditional way.
Fermentation is shortened.
Products are diluted.
Some are pasteurised or altered after brewing.
That all makes for a sweeter, less flavourful drink. It's more like a soft drink than a kombucha!
Beverages
REAL KOMBUCHA
NATURALLY FERMENTED
AWARD-WINNING
SMALL BATCH
GOOD FOR GUT HEALTH
LIVE AND UNPASTEURISED