London’s Kombucha
Make your gut happy with real, raw kombucha - naturally fermented in small batches.
London’s Kombucha
Make your gut happy with real, raw kombucha - naturally fermented in small batches.
REAL KOMBUCHA
NATURALLY FERMENTED
AWARD-WINNING
SMALL BATCH
GOOD FOR GUT HEALTH
LIVE AND UNPASTEURISED
Find your flavour
Every bottle of our award-winning kombucha is expertly brewed in small batches. Explore our range below.
Twisted Kombucha Mixed Flavour Case
Let us choose for you - get a mixed selection of our flavours, perfect for trying us out and discovering your new favourite kombucha.
Pickup currently not available
A naturally fermented drink made using tea, sugar, and a live culture known as a "SCOBY".
Rooted in ancient Chinese tradition, refined over centuries - it's now a modern, functional drink.
Vegan, raw, low in sugar, and 100% natural.
Kombucha is known for supporting gut health and overall well being.
Naturally rich in organic acids, antioxidants and live cultures, it can help support digestive balance and a healthy gut microbiome.
Emerging human research suggests kombucha may also support blood glucose regulation.
Bubbles with benefits.
Why our kombucha is different - our promise to you
Most kombucha today is made for scale - it's pasteurised, artifically sweetened, diluted, and rushed through fermentation.
The result - unecessary additives with less live culture, less flavour, and more sugar. They're more like soft drinks than real kombucha!
We take a different approach. Twisted was developed with science and nutrition principles and a clear promise: we'll make kombucha properly.
We always use real fruit, botanicals and herbs - for an unmatched depth of flavour that tastes real.
Raw and alive
We make our kombucha the way you would at home - never pasteurised or filtered.
Small batch
Every batch is brewed, and hand packed at our North London microbrewery.